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Botanical illustration of Wild Lettuce
MedicinalSourced entry

Wild Lettuce

Lactuca virosa

Opium lettuce, historically used as a painkiller and to bring on sleep. Eating it raw has caused poisoning with confusion and hallucinations.

Safety at a glance

  • PregnancyNothing recorded
  • BreastfeedingNothing recorded
  • MedicinesNothing recorded
  • Who should avoid itNothing recorded
  • AllergiesNothing recorded
  • Toxicity1 note →

Tap a box to read the safety notes below. “Nothing recorded” means our sources don't cover it, not that it's safe.

What is Wild Lettuce?

Plant family
Asteraceae, the daisy family
Parts used
The dried milky sap (lactucarium) and leaves
Genus
Lactuca
Species
virosa

Also called

Opium Lettuce, Lactuca virosa

Traditional names

Lactucarium

Traditionally used for

  • Pain and sleep (historical)

Traditionally described as

  • Eased pain and calmed mice (in animal studies)

Health topics

Where Wild Lettuce appears in symptom search, and why. Being listed doesn't mean it's a proven treatment.

Safety

Toxicity testing

  • Eating wild lettuce can be poisonous. In Iran, 8 people who ate it raw as a vegetable were hospitalised with confusion or reduced consciousness, agitation and anxiety, hallucinations, widened pupils, blurred vision, dry mouth, trouble passing urine, sweating, vomiting and dizziness. All recovered, though one needed intensive care. It contains traces of hyoscyamine, a compound also found in belladonna.[1]Study

What does the research say?

Traditional use

These are traditional uses, not proven treatments.

  • Wild lettuce, also called opium lettuce, has a milky sap that hardens into a brown substance called lactucarium when dried. Before and during the 19th century it was well known as a painkiller and a way to calm people and bring on sleep, and was used to calm coughs, help sleep, and for kidney problems, painful womb cramps and swelling. A 1917 catalogue called it a safe sleep aid for when opium was unsuitable. It's also been used in skin lotions for sunburn.[1]Study

Laboratory & animal research

Lab and animal results show what might be worth studying in people. They don't show that the herb has these effects in humans.

  • In mice, bitter compounds found in wild lettuce (lactucin and lactucopicrin) relieved pain about as well as ibuprofen, and two of them made the mice calmer and less active. They haven't been tested in people.[2]Study

    Technical detail: hot plate and tail-flick tests at 15–30 mg/kg; reduced spontaneous locomotor activity.

In short

Can be poisonous if eaten.

Sources

  1. [1] Wild lettuce (Lactuca virosa) toxicity · DOI: 10.1136/bcr.06.2008.0134Peer-reviewed study
  2. [2] Analgesic and sedative activities of lactucin and some lactucin-like guaianolides in mice · DOI: 10.1016/j.jep.2006.03.003Peer-reviewed study

This information is educational and traditional in nature, and is not a substitute for professional medical advice. Unfamiliar word? See what these words mean.